![](/i/search_icon.gif)
![](/i/ham_menu.gif)
Chinese To Go Recipe
Ingredients:
1.5 cups dry Minute Rice
8oz canned chicken
1 can Chinese vegetables
1 can bean sprouts
1 can Chinese noodles
soy sauce
8oz canned chicken
1 can Chinese vegetables
1 can bean sprouts
1 can Chinese noodles
soy sauce
Instructions:
Boil 1 quart of water.
Put rice in 1/2 gallon freezer zip-loc baggie.
Pour 1.5 cups boiling water into baggie.
Place baggie in water pot and let sit 2 minutes.
Add chicken, vegetables, and sprouts.
Mix well and let sit 4 minutes in pot.
Serve on Chinese noodles for 4 people with no pots to clean and your wash water for dishes already hot. Or, use extra hot water for cocoa or tea.
Put rice in 1/2 gallon freezer zip-loc baggie.
Pour 1.5 cups boiling water into baggie.
Place baggie in water pot and let sit 2 minutes.
Add chicken, vegetables, and sprouts.
Mix well and let sit 4 minutes in pot.
Serve on Chinese noodles for 4 people with no pots to clean and your wash water for dishes already hot. Or, use extra hot water for cocoa or tea.
Click one to vote:
![](/i/thumbup.gif)
![](/i/thumbdown.gif)
Scouting 2024 - Ask a Question - Add Content
Just for Fun: Socializing merit badge
![](/ads/mbc.gif)
![](/ads/mbc.gif)
![](/ads/campfiredragon.gif)
![](/ads/add.gif)
This site is not officially associated with Scouting America
Find more Scouting Resources at www.BoyScoutTrail.com
Follow Me, Scouts
Recent Comments