BRV Soup Recipe
This Recipe is meant for Boy Scouts.
Decide for yourself if it is appropriate for your younger scouts or not.
Decide for yourself if it is appropriate for your younger scouts or not.
Required:
main course
Ingredients:
olive or vegetable oil
3 lb ground beef
1 tsp cayenne pepper
2 Tbsp garlic powder
1 pkg dry onion soup mix
2 10oz. cans vegetable soup
2 10oz. cans vegetable-beef soup
2 onions, diced
2 cups rice
4 cups water
3 lb ground beef
1 tsp cayenne pepper
2 Tbsp garlic powder
1 pkg dry onion soup mix
2 10oz. cans vegetable soup
2 10oz. cans vegetable-beef soup
2 onions, diced
2 cups rice
4 cups water
Instructions:
BRV = Beef, Rice, Vegetables
Mix ground beef, cayenne pepper, garlic powder, and onion soup mix. Form into 1/2inch balls and fry in D.O. over hot coals with layer of oil in bottom. (could prepare this at home)
Drain grease from D.O.
Pour cans of soup into D.O.
Add onions, rice, and water (use 4 cups or 2 cups, depending on type of rice)
Bring to a boil.
Add meatballs and stir.
Cover and simmer for 20 minutes or until rice is soft and done.
Serves 10-12
Mix ground beef, cayenne pepper, garlic powder, and onion soup mix. Form into 1/2inch balls and fry in D.O. over hot coals with layer of oil in bottom. (could prepare this at home)
Drain grease from D.O.
Pour cans of soup into D.O.
Add onions, rice, and water (use 4 cups or 2 cups, depending on type of rice)
Bring to a boil.
Add meatballs and stir.
Cover and simmer for 20 minutes or until rice is soft and done.
Serves 10-12
Got Facebook?
Contest - Ask a Question - Add Content - scout software
This site is not officially associated with the Boy Scouts of America
