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| This Recipe is meant for Boy Scouts. Decide for yourself if it is appropriate for your younger scouts or not. | |
| Ingredients: | 1 medium Tri Tip steak 1 can pineapple and juice 1 cup brown sugar 1 cup minced garlic 2 cups teriyaki sauce |
| Notes: | main course |
| Instructions: | Put all ingredients except steak in a large zip-loc bag and mix it together well. Add the steak and let it marinate overnight in a cooler or fridge. Dump all the contents of the bag into a dutch oven preheated to 325 degrees. Cook for one hour - less time if you like it more rare. Servings depend on the size of steak - about 1/4lb per scout. |
Tri Tip Teriyaki Recipe 
