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| This Recipe is meant for Boy Scouts. Decide for yourself if it is appropriate for your younger scouts or not. | |
| Ingredients: | 2 lb. lean chuck roast 1 large onion 8 strips of bacon 6 cloves garlic 6 jalapeno peppers 2 tsp salt 4 Tbsp chili powder 1 Tbsp cumin 1 Tbsp oregano 1 20 oz. can chopped tomatoes |
| Notes: | main course |
| Instructions: | Cut roast into 1 inch cubes. Chop onion. Mince garlic. Seed and chop peppers. Preheat dutch oven to 350 degrees. Fry bacon until well done. Remove bacon, leaving grease behind. Brown meat, garlic and onions in bacon grease. Add jalapeno peppers and mix well. Add remaining ingredients. Heat to 300 degrees. Cook 1 hour. |
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