This Recipe is meant for Boy Scouts.

10 inch dutch oven

3 potatoes
3 carrots
1/4 head cabbage
3 celery stalks
1 lb smoked sausage
1/8 tsp lemon pepper
1/8 tsp black pepper
water

Dice the potatoes, carrots, celery.
Shred the cabbage.
Cut the sausage into 1 inch pieces.
Combine all ingredients in dutch oven.
Add just enough water to cover.
Place over coals and cook 2 hours or until fork can be inserted into carrots without trouble.

Serves 4

Double ingredients in 12 inch dutch oven to serve 6 to 8.